Last week, our learners collaborated in flipping flapjacks, scrambling farm fresh eggs, and of course we enjoyed the sizzling sounds of bacon. The aroma of breakfast filled our site! Please come by Friday mornings and join us! Each week we are learning a new culinary concept.
A study came out in the Journal of Nutrition, Education and Behavior this year showing that when young adults ages 18 to 23 feel like they know how to cook, they actually have better nutrition in their homes and with their families more than 10 years later in their 30s.
